Your kidneys can affect your whole body – from your ears to your sense of balance; from sex drive to energy. If your kidney health starts to dip, you may experience headaches, backaches, foggy headedness and more. Keeping your kidneys in good shape keeps the rest of you in good shape. Without healthy kidneys your body can barely function. Since your kidneys filter waste out of the blood, they’re also mired in toxins and junk. Drinking lots of water can help your body remove the blood impurities that collect in your kidneys.*
But sometimes you need to go a step further. Sometimes you need to tap into special nutrition to help your kidneys clean out. To help you do this, Bell has created a special formulation of kidney-friendly herbs. The herbs in Kidney Cleanse & Function Tea have been chosen carefully. The seven herbs in this kidney tea have a long history of safe use for kidney health. Better yet, most of them also have recent scientific studies backing up this traditional use. When you use Kidney Cleanse & Function Tea, you’ll help your kidneys perform at their best, support overall urinary tract health and best of all, you’ll feel the difference!*
- Fosters healthy urine flow to help cleanse the waste out of your body.*
- Helps soothe and cleanse urinary tract membranes so they can perform at their best.*
- Combines seven herbs with a traditional history of use for kidney and urinary health.*
- Contains no caffeine, artificial sweeteners, artificial flavors, preservatives, lactose or yeast.*
Bermuda grass (root), Uva-ursi (leaf), English lavender (flower), Stinging nettle (leaf), Parsley (herb), Astragalus (root), Marshmallow (root)
Adults: Drink 1 cup, twice daily until you get desired results. Then, drink 1 cup per day for maintenance.
PREPARATION: Measure enough water into a pot for the number of large cups (approx. 8 oz/250 ml) you want to make and add 2 heaping teaspoons for each cup. Add 25% more water to compensate for evaporation. Make enough for a few days if you like. When you scoop out the tea, scoop deep down into the bag to make sure the tea is kept well mixed. Example: If you want to prepare 4 cups of tea, measure 5 cups of water and 8 heaping teaspoons of tea. Heat on the stove until boiling, then turn the stove off or set to low and allow to simmer for 10 minutes. Stir and allow the tea to cool, then strain into a pitcher. For best results let it soak for a few hours or overnight before straining. Store the pitcher in a refrigerator and drink the tea cold or re-heated. You can put some in a thermos to take along with you to work. The tea has a pleasing aroma. It tastes better without sugar or sweeteners. If you prefer a sweeter tasting tea, try a little bit of stevia, xylitol, or honey. Do not prepare the tea by pouring hot water over it, as this will not give you the full benefit.