The root of the herb Wasabia japonica, a potent member of the Cruciferae family, has powerful properties that can help detoxify the liver. Wasabi induces Phase II detoxification, which removes toxic substances that are stored in the liver's fatty tissues.
Total Carbohydrate
1 g
Calcium
124 mg
Sodium
150 mg
Wasabi Rhizome
600 mg
Other Ingredients: dibasic calcium phosphate, microcrystalline cellulose, stearic acid, and colloidal silicon dioxide.
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