Gluten-free, low protein pizza shells made with rice flour. The Rice Pizza Shells make a great pizza crust alternative. Perfect toasted in the oven with your favorite pizza toppings.
Filtered water, rice flour, tapioca starch, high oleic safflower oil, pear juice concentrate, bamboo fiber, modified cellulose, salt, potato flour, orange citrus fiber, invert sugar ( from cane), yeast, calcium phosphate, baking powder (glucono delta lactone & calcium carbonate).enriched with thiamine (vitamin b1), riboflavin (vitamin b2), niacin, iron, folic acid & vitamin d.
Overall Rating for Rice Shells Small by Ener-G Foods Gluten Free - 16oz.